Lompat ke konten Lompat ke sidebar Lompat ke footer
Beranda / #Recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

#Recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking



★★★★★ 4348 Reviews: THE BEST EVER #Recipes >> French Onion Soup 

#Recipes #drink >> #cookies >> #pasta >> #food >> #chocolate >> #keto >> #bread >> #easy >> #vegetarian >> #cake >> #healthy >> #cooking

 This food is made from selected ingredients and is still fresh. Many benefits if we consume these foods, one of which makes our bodies become healthier. This food is also suitable for consumption by all ages. We can serve it for breakfast, lunch or dinner. And we can make it ourselves at home. So, try it

 Yups, the food this time is really very delicious and perfect guys. Savory, salty, and sweet flavors merge into one, which makes this dish very delicious. Many spices are contained in this dish. Because this is made from natural ingredients, this certainly makes us healthier.

 All ages and people can taste this dish. So what are you waiting for? try making this dish lovingly, so that the dishes are made more delicious. Good luck :)



Fixings :
  • 100 g/3.5oz unsalted margarine 
  • 1.25 kg/2.5 lb dark colored/yellow onions , stripped, split, meagerly cut start to finish 
  • 3/4 glass (185ml) dry white wine , discretionary 
  • 2 tbsp flour , plain/universally handy 
  • 1.5 liters/6 mugs/1.5 quarts great quality meat juices./stock OR chicken , low sodium/salt diminished 
  • 2 dried straight leaves (or 3 new) (discretionary) 
  • 3 sprigs crisp thyme (discretionary) 
  • Salt and pepper 
Mushy TOAST 
  • 6 - 8 cuts French roll or other softish bread 
  • 100 g/3.5 oz gruyere or mozzarella cheddar, or other liquefying cheddar of decision 
  • Crisp parsley or thyme leaves , for trimming (discretionary) 



Guidelines :
Caramelize ONIONS :
  1. Liquefy spread in a substantial based goulash pot over medium warmth. When it begins to froth, add onions and mix to coat in margarine. 
  2. 30 min on medium low: Turn heat down to medium low. Cook for 30 minutes blending at regular intervals, until the onions have diminished and are semi straightforward.
  3. ...
  4. ...
  5. CLICK ==> Complete recipe here --> 

 Thank you for coming to my blog and enjoyed to try to make this food at home, good luck...